Shin on the bone

SKU Shi
£14.00
Out of stock
1
Product Details

3 slices of shin on the bone, packed individually. A great slow cook. The marrow will dissolve and give you THE silkiest stew ever.

Total weight 1.3kg minimum

Supplied vacuum packed and frozen

How much space will this take up in my freezer - Equivalent of 1/2 loaf of bread

All our beef is from our own farm, butchered and packed in our own facilities and 100% Pasture For Life certified

Save this product for later

The Rumming family have been farming cattle on the banks of the Thames at Waterhay near Cirencester, and at Lydiard near Swindon for over 60 years.  We provide the highest possible animal welfare which together with the grass fed diet produce superior beef.

 

Our beef is hung on the bone for 3-4 weeks to give the best flavour and texture, and then expertly butchered and packed in our own on farm butchery.  You can collect the beef fresh or frozen directly from the farms. 

Contact Details

 

Chancel View, Waterhay, Leigh, Swindon, WIltshire, SN6 6QY

T: 01285 869557
e: andrewrumming@me.com

  • Wix Facebook page
  • Wix Twitter page

© 2016 by Andy Rummings Beef