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Eat beef, improve the school

I went to school in Lydiard Millicent, and then Wootton Bassett in the 80s/90s. Both schools had "mobile" classrooms also referred to as terrapins. Particularly at Bassett in the winter it was a sea of mud around the 30 or so of these and despite the teachers valiant efforts they were damp and not great. Whilst things at Ashton Keynes School are not that bad, they have a number of ageing pre fab mobile classrooms which are not linked together or to the main school building. Having decent classrooms and learning areas is really important, and it's great that Wiltshire Council have agreed to replace the classrooms. However due to limited resources they can't fund the link between them or

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The Rumming family have been farming cattle on the banks of the Thames at Waterhay near Cirencester, and at Lydiard near Swindon for over 60 years.  We provide the highest possible animal welfare which together with the grass fed diet produce superior beef.


Our beef is hung on the bone for 3-4 weeks to give the best flavour and texture, and then expertly butchered and packed in our own on farm butchery.  You can collect the beef fresh or frozen directly from the farms. 

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Chancel View, Waterhay, Leigh, Swindon, WIltshire, SN6 6QY

T: 01285 869557
e: andrewrumming@me.com

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